Additional information
| Weight | 250 g |
|---|---|
| Dimensions | 5 cm |
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Pasta - Dry pasta
Tagliolini with radicchio
Cooking 5/7 Minutes
Ingredients: durum wheat flour (UE-Ex, UE), radicchio 20%, red chard 1%, water, antioxidant: E300, flavourings.
Allergen: gluten.
Net weight 250 gr subject to natural decline.
| Weight | 250 g |
|---|---|
| Dimensions | 5 cm |
6,00€
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Antichi Sapori S.r.l.
Via Nuova di Corva, 86
33170 Pordenone (PN)
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